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Levoni Prosciutto

The Levoni company began in 1911 in Milan, when Ezechiello Levoni started producing his own salamis, applying experience he had acquired working with Milanese masters of the trade. His fierce determination not to accept "quality standards" imposed by others forced him to set out on his own.

In 1913, Levoni presented his personal Salame Ungherese recipe, winning the gold medal at the Modern Art Industry exposition in London, making the Levoni name synonymous with quality.

Today, Levoni has a great range of the most famous Italian cured ham and salamis, made from Italian pigs according and subject to regulations.

Learn more about Levoni Prosciutto


Code: LEVOCOT

Description: Levoni Cotechino Modena Cooked IGP 500g

Order by the: 500g

Code: LEVOPAR

Description: Levoni Prosciutto Parma Riserva R/W

Order by the: R/W

Code: LEVOSAN

Description: Levoni Prosciutto San Daniele Riserva R/W

Order by the: R/W

Code: LEVOZAM

Description: Levoni Zampone Modena Cooked R/W

Order by the: R/W

Returned 4 items.